We are excited to host the next installment of Delicious Vietnam, a monthly web roundup celebrating Vietnamese cuisine. Entries could be anything related to Vietnamese food: recipes, restaurant reviews, essays, etc. If you don’t have a blog, we can host your entries.
We can’t wait to read all the contributions this month!
Click on the logo to see recaps from past events. 
A special thank to Jing at My Fusion Kitchen for a lovely recap of Delicious Vietnam #13!
To participate in this month’s roundup, please do the following:
In your post:
- Include the phrase Delicious Vietnam with a link to the host (Rau Om), and to the two organizers – A food lover’s journey and Ravenous Couple.
- If you use Twitter, please include #deliciousvietnam in your tweet.
- Please keep your entry in English.
Please send your entries to blog[at]rauom[dot]com by end of day (11:59pm US Pacific time) Sunday June 12.
In your email, please include:
- “Delicious Vietnam” in the subject line
- Your name
- Your blog (name & URL)
- Your post URL
- Your location
- A short excerpt/description (what you’d like to highlight)
- A photo
We look forward to your entries.
The standard of #13 is really high. I better start thinking what I’m going to cook now for the June issue…
Hi Jing,
Yes, your roundup was quite a banquet. Your dish was also very lovely. I always love dishes that have vermicelli, grilled meat and herbs. They are light, healthful and so delicious!