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Bánh Chưng (Square Rice Cake with Mung Bean and Pork Belly)

This past Christmas my grandmother (bà ngoại) taught me how to make bánh chưng. The last time we made bánh chưng together, I was 5. I ran amuck and made a big mess of everything – my grandmother still complains about all the tactics she needed to chase me away or keep me distracted. Nevertheless, “helping” bà ngoại make bánh chưng and staying up watching the adults tend to the fire and the bubbling pot of bánh chưng remain one of my fondest memories. Despite not running amuck and not making as big a mess this time around, learning to make bánh chưng with bà ngoại is another cherished event. It made my grandmother happy, too, finally to have someone help her make bánh chưng again. Maybe making bánh chưng will even become a regular holiday event once more!

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